Head Chef📣 Job Ad

Join Almarai as a Stock Control Clerk!

As the world’s largest vertically integrated dairy company, Almarai is inviting talented individuals to be a part of our dynamic multinational team. We are recognized as the market leader in food and beverage manufacturing and distribution across the MENA region. Our company has ambitious growth plans that open exciting opportunities for dedicated professionals.

About the Role:
The Stock Control Clerk will be responsible for overseeing the movement of stocks within the company. Key responsibilities include ensuring efficient and timely ordering, receipt, storage, issue, and distribution of products and packaging materials. Effective supervision of assigned staff is crucial in this role.

Requirements:

• High School Certificate
• Fluency in English

This position offers a competitive package, generous leave, medical coverage, discretionary bonuses, and various training and development opportunities. Be a part of our expanding global business and enjoy an excellent remuneration and benefits package!

About the Job
The Quality Control Operator is a vital role at Abdul Hadi Abdullah Al-Qahtani & Sons Beverage Company, responsible for ensuring the quality of syrup production and compliance with safety standards in our state-of-the-art facility. This position plays a crucial part in maintaining the high quality of our beverages, including popular brands such as Pepsi and Tropicana.

Key Responsibilities

• Operate and maintain the syrup room and CIP room, ensuring proper syrup preparation and analysis.
• Prepare syrup batches as per the syrup plan based on production requirements.
• Ensure adherence to Good Manufacturing Practices (GMP) and food safety standards.
• Monitor and record essential plant data, including temperatures and quantities.
• Assist with tank sanitation and ensure all equipment is properly maintained.
• Handle job requests for maintenance of equipment and maintain good housekeeping.

Qualifications

• Diploma or degree in Mechanical, Electrical Engineering, or Chemistry.
• No prior experience required (0-3 years).
• Familiarity with syrup preparation technology and food safety norms.
• Computer literate with proficiency in MS Word and MS Excel.
• Knowledge of bottling, beverage, or FMCG experience is a plus.